We are happy to host your event of 15 or more on Sundays (or for lunch any day). Make a reservation by calling 302.655.WINE (9463)
Please call the restaurant for reservations at 302-655-9463 or click here.
Thursday: 3 courses, 2 people, 1 bottle of wine for $95. We got the food, the wine, and we’ll even do the dishes. All you have to do is show up.
Menu changes weekly.
Seasonal Picnic Board for 2, house charcuterie, artisan cheese, house pickles, seasonal accompaniments
Grilled Hanger Steak with corn puree, poblano romesco, charred corn-chanterelle ragout, pickled tomatillo
Pan Seared Striped Bass with cucumber gazpacho, chervil knephia, pink peppercorn vinaigrette, beet salsa
Cecamariti with grilled lobster mushrooms, kale, almond-anise butter
Zucchini Cake with corn gelato, puffed corn-pecan brittle
Apple-Parsnip Mousse with caramelized apple, apple peel + walnut toffee
Make a reservation.
$120 per person all inclusive of reception, dinner and gratuity.
We are welcoming Aurelien Palthey of Domaine Andre Bonhomme from Bourgogne, France. Aurelien is the grandson of Andre Bonhomme and has been making their wine for the past 10 years. This is a wonderful opportunity to meet the owner/winemaker of this fantastic French winery and learn about these wines. Domaine Hudson is guest hosting this event with Philip Montigney from Moore Bros Wine Company here in Wilmington. The wines will be available for purchase order through them at the dinner.
*A red Burgundy from Beaujolais to complement the delicious white Burgundy.
December 9, 2018. 5:30p
$120 per person, includes reception, dinner and gratuity
Please call the restaurant for reservations at 302-655-9463 or email at firstname.lastname@example.org
Enjoy an intimate dinner for you and your favorite someone or bring your family for a relaxed, quiet and elegant celebration. We will be open from 4:30 to 9p. Please call the restaurant for reservations at 302-655-9463, email at email@example.com, or click here.
We will be open these special Sundays to help you celebrate this wonderful season. Join us for a quiet relaxed evening before the “big night”. Enjoy a intimate evening with spectacular food and a perfectly paired bottle of wine. We will be open from 4:30 to 9p. Please call the restaurant for reservations at 302-655-9463, email at firstname.lastname@example.org, or click here.
Please make your reservations early. We will be offering our a la carte menu with seasonal specials plus a special celebratory 5 course prix fixe menu. Prix fixe menu is $85 and $135 with wine pairings. Stay and celebrate the New Year with a midnight champagne toast. We will be open from 4:00p Please call the restaurant for reservations at 302-655-9463, email at email@example.com, or click here.
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