We are happy to host your event of 15 or more on Sundays (or for lunch any day). Make a reservation by calling 302.655.WINE (9463)
5 courses/ 5 wines
Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent almost forty years establishing itself as one of North America’s premier producers of Napa Valley wines. From its modest inaugural vintage of 800 cases of Cabernet Sauvignon and 800 cases of Merlot in 1978, to its addition of Sauvignon Blanc in 1982, Duckhorn Vineyards has crafted a tradition of quality and excellence that continues today.
First Course Duckhorn Sauvignon Blanc 2014
Second Course Golden Eye Pinot Noir 2012
Third Course Duckhorn Merlot 2012 and the Duckhorn Cabernet Sauvignon 2012
Fourth Course Duckhorn Discussion 2012 and the Duckhorn Three Palms Merlot 2012
Fifth Course Duckhorn Late Harvest Sauvignon Blanc 2012
Mark your calendars! Join our mailing list to receive more details and the menu as they become available.
Learn about this exclusive Napa winery by tasting their cult wines paired exquisitely with Domaine Hudson fare. Information regarding the menu will be posted as soon as they are available. Please join our mailing list to be the first to receive details about this dinner. Seating will be very limited for this exclusive event.
First Course Hourglass Sauvignon Blanc 2014
Second Course Hourglass HGII 2013
Third Course Hourglass Blueline Estate Merlot 2012 and Hourglass Blueline Estate Merlot 2013
Fourth Course Hourglass Blueline Estate Cabernet Sauvignon 2013
Fifth Course Hourglass Estate Cabernet Sauvignon 2012
Learn more about Hourglass.
Brandywine Valley Restaurant Week allows you to experience a week of upscale dining with prix-fixe menus at 21 premier restaurants in Northern Delaware and Southern Chester County, Pa.
The common denominator among the participating restaurants is that virtually all are owner-operated. In other words, not only is there not a chain restaurant among the participants, during your visit it is likely you’ll meet the creative mind behind the restaurant. In fact, he/she may even be your chef.
Join us in celebrating the exceptional chefs and producers of the Brandywine Valley. Take advantage of these special prices and dine at a restaurant you have yet to visit. You can’t go wrong with any choice from this year’s Brandywine Valley Restaurant Week lineup. Bon appétit!
The Delaware Museum of Natural History hosts annually “Wine & Dinosaurs,” a beer, wine, and food festival that includes a fabulous silent auction and spectacular live music. With the goal of continually enriching the lives of our 65,000 yearly visitors, all proceeds raised from this event go directly to our exhibits, special events, and educational programs to benefit the community. We’re excited to bring all of your favorite elements back to this year’s event, plus a few surprises! Help us raise a glass as we raise funds for a great cause.
Wine & Dinosaurs is a 21+ event.
Guests who appear to be 30 or under must be prepared to show ID.
Learn more about Wine and Dinos!