Thursday’s the day to get our best deal of the week! Our Three-Course Thursday treats two people to a 3-course dinner and bottle of wine for $95. That’s just $47.50 per person for dinner and half a bottle of wine — the affordable way to enjoy the Domaine Hudson experience! Stop by tomorrow and give it a try. If you’re thrifty — or thirsty — or… [Read More]
What a weekend Oct. 27 & 28 will be! That’s the weekend Chef Dwain is getting married in Arizona! We wish Dwain and his fiance a wonderful wedding weekend and much happiness and health in their life together. Since we can’t be at the celebration, we wanted to do something special. And so, here it is! Two renowned and beloved area chefs will join us… [Read More]
Please join us for Happy Hour this Friday as we raise some much-needed funds for the displaced animals of Texas. These animals want to get home to their families and their families desperately want them back. Let’s send some financial relief to make sure they are all reunited.
There’s only one way to find out – watch the video!
So many reasons to love summer. And summer wines are high on that list. We have a flight of “Summer Sippers” for you to taste that we think you’ll love. Three lovely, crisp white wines that go perfectly with a meal or for a relaxing moment in a lawn chair. Stop in for Happy hour 5 – 7 p.m. and try this great flight at… [Read More]
Can you save that leftover wine? How long will it stay fresh? What gadgets do you need to keep it airtight? Our General Manager and Sommelier Roger Surpin, discusses keeping wine drinkable after it’s opened. https://youtu.be/J5BDdqrWXZE
Sommelier and General Manager Roger Surpin talks with us about Rosé wines. Watch the video!
The hits keep on coming — Mother’s Day, Graduation, last day of school and then, finally, it’s Dad’s turn. Reward his patience and show him how much he means to you by bringing him to dinner at Domaine Hudson. We’ll have special Father’s Day entrees as well as our regular menu. And bottles of wine chosen from out “by-the-glass” list are half off on Father’s… [Read More]
No jet planes involved. But you can taste the wines and cuisines of the world at our Around the World Wine Dinner on June 15 at 6:30 p.m. Here’s a sneak peek of the wines: Wolfberger Pinot Blanc 2015 Alsace, FR Ceretto Arneis 2015, Piedmont, IT Pago de Carrovejas Ribiera del Duero Crianza 2014 Castilla y Lyon, Spain Rubus Malbec Icon, 2016 Mendoza, ARG Burgess… [Read More]
We’re sure you’ll fall in love with our Fall Harvest menu! As a unique treat, we’re having a special SUNDAY Wine Dinner featuring some of the new items, paired with LeCadeau Vineyard wines. Tom Mortimer, the winery owner, will be here to entertain you with his great stories about life at the Oregon vineyard. Mark your calendar for November 6 at 6 p.m. so you don’t… [Read More]