Domaine Hudson was awarded Best Wine Bar by County Lines Magazine Best of the Best. This designation was published in the 2014 County Lines Dining Guide. This guide offers readers year round information about area restaurants and can be seen at County Lines/Magazine.com.
Domaine Hudson is featured in Out and About’s latest issue. Read about wine and cheese pairings….
Domaine Hudson was voted to a list of top 100 wine lists among restaurants on the OpenTable reservations website. It was the ONLY Delaware restaurant to make the list. The rankings were based on more than 5 million reviews submitted by verified OpenTable diners for more than 15,000 restaurants in all 50 states and the District of Columbia. While Delaware has shifted toward beer-focused restaurants… [Read More]
Domaine Hudson has been named Delaware’s only 2013 winner of OpenTable Diners’ Choice Awards for Top 100 Wine Lists in the United States. With “a sip to suit every guest,” this award was earned from the feedback of more than five million reviews submitted by OpenTable diners for more than 15,000 restaurants in all 50 states and the District of Columbia. View Domaine Hudson’s page… [Read More]
We’re thrilled to announce the new Zagat score ratings for Domaine Hudson: Food: 26 (“extraordinary to perfection”) Decor: 24 (“very good to excellent”) Service: 25 (“very good to excellent”) Even after an ownership change in 2011, this “classy” Wilmington New American “continues to excel,” with a “knowledgeable” staff recommending “dead-on pairings” of wines from a “staggering” list and “fresh, inventive” face (“save room for that… [Read More]
You won’t want to miss the video! Watch our bartender, Melinda; shake up the classic Aviator just right if you click here. Drink of the Week – Aviator Featured in Signature Online, July 20, 2012 It’s a little gray out there today, so this week’s cocktail choice brings a little bit of the wild blue yonder in a glass. Our Drink of the Week pick… [Read More]
Featured in Delaware Today: Best of Delaware Issue (June 2012) Editors, upstate New owners Michael and Beth Ross have stayed true to founder Tom Hudson’s original version for Domaine Hudson Wine Bar & Eatery: Make lots of good wine available to all. That has kept it- with bottles form every major wine region in the world- a favorite among suxh services as OpenTable.com and Trip… [Read More]
Only seven restaurants in the Delaware and Philadelphia areas earned Wine Spectator’s Best of Award of Excellence for 2013 – and Domaine Hudson is one of them. Noting a particular strength in French and Californian wines, this award recognizes Domaine Hudson’s quality selection of over 400 wines. Check out Domaine Hudson’s win on Wine Spectator’s website, or pick up a copy of their August issue!